Effectiveness of Refrigerated Centrifuge Calibration on Product Quality of Thrombocyte Concentrate Blood Components at Tangerang City Red Cross
Main Article Content
Keywords
calibration, refrigerated centrifuge, quality, thrombocyte concentrate, Tangerang City Red Cross
Abstract
Introduction: The processing of blood components in each bag must go through a standardized process, documented with clear processes and procedures. The blood components produced must be tested for product quality so that it can be known to what extent the performance capabilities of officers and equipment in producing a product are. This study aims to determine the effectiveness of Refrigerated Centrifuge calibration on the product quality of Thrombocyte concentration blood components at Tangerang City Red Cross.
Methods: This experimental study was conducted at the Tangerang City Red Cross. The quality of the Thrombocyte Concentrate blood component products was measured using the Hematology Analyzer tool. Data collection was carried out in January - May 2022. The number of samples in this study was 50 samples.
Result: The product quality of the blood component Thrombocyte Concentrate measured before the calibration of the Refrigerated Centrifuge device was 29 blood bags (58%) met the standard, and 21 blood bags (42%) were less than the standard. While the product quality of the blood component of the Thrombocyte Concentrate after the calibration of the Refrigerated Centrifuge was carried out, there was product quality that met the standards, namely 42 blood bags (84%) and 8 blood bags (16%) less than the standard, for the Thrombocyte Concentrate product standard according to PMK 91 years 2015, i.e., > 60x109 cells/µL.
Conclusion: Refrigerated Centrifuge calibration is effective for Thrombocyte concentration blood component products at Tangerang City Red Cross.
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